Short on time? Whip this easy delicious Tuna and White Bean Salad up in a jiffy! Great for lunch served with whole grain cracker or eaten on its own. It's also a great portable dish you can have with at a picnic or take to lunch.
Ingredients:
2 cans of tuna, drained
1 can of white beans, drained and rinsed
1 tomato, diced
1/4 red onion, diced
1/4 cup chopped parsley
2 tbsp. lemon juice
2 tbsp. olive oil
Salt and pepper to taste
Directions:
In a large bowl, combine tuna, white beans, diced tomato, diced red onion, and chopped parsley.
In a separate small bowl, whisk together lemon juice, olive oil, salt, and pepper.
Pour the dressing over the tuna and bean mixture and toss to coat.
Serve chilled.
Comments