Tofu Scramble with Toast and Avocado

Try this an upscaled Avocado Toast filled with protein power! This is a true favorite among Vegans, Vegetarians and anyone who loves a hearty delicious toast for breakfast.

Ingredients

1/2 Block of Firm Tofu, crumbled

1/2 Red Bell Pepper, diced

1/2 small Yellow Onion, diced

1 Garlic clove, minced

1 tsp Turmeric

1 tsp Cumin

Salt and Pepper to taste

2 slices Whole Grain Bread, toasted

1/2 Avocado, sliced

Optional: Hot Sauce for serving

Instructions

In a skillet, sauté the bell pepper, onion, and garlic over medium heat until softened.

Add the crumbled tofu, turmeric, cumin, salt, and pepper. Cook for 5-7 minutes, stirring occasionally.

(You can also make a batch of my Tofu Scramble Seasoning instead and use that in place of the seasoning, link below).

Serve the tofu scramble on top of the toast and avocado. Add hot sauce, if desired.

Try my Tofu Scramble Seasoning Recipe:

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