Indulge in the sweet crunch of homemade maple candied walnuts. Learn how to make this delicious, healthy treat with our easy recipe!
Ingredients
1 cup walnuts
1/4 cup maple syrup
big pinch of salt
Instructions
Line a baking sheet with parchment paper and set aside.
Place a frying pan onto the stovetop and turn the burner on medium heat. Add to the pan the walnuts and maple syrup and stir to combine.
Cook the nut for about 6-8 minutes until the syrup has evaporated and is sticking to the walnuts. Pour the walnuts onto the prepared baking sheet then sprinkling with salt.
Allow the walnuts to cook completely.
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