Enjoy a rich and creamy Lion's Mane Cocoa, a delightful beverage that combines the earthy, robust flavors of cacao powder with the subtle, nutty notes of Lion's Mane mushroom powder. This velvety drink not only satisfies your chocolate cravings but also offers a host of health benefits. Lion's Mane is renowned for its ability to enhance cognitive function and support nerve health, while cacao powder is packed with antioxidants that promote heart health and improve mood. Savor this nourishing cocoa as a comforting treat that boosts both your brain and body.
Ingredients
1 Cup Unsweetened Nut Milk (like Almond, Coconut, Cashew)
1 teaspoon Lions Mane Powder
1 Tablespoon Sugar or Agave Nectar
1 Tablespoon Cacao Powder or Cocoa Powder
Dash Cinnamon Powder
Instructions
In a small pot on the stove mix together the lions mane powder, sugar, cocoa and cinnamon until well combined.
Whisk in the nut milk and turn on the burner to medium heat. Heat the cocoa until warm through then serve.
Note: The Lions Mane Cocoa richness will depend on the type of nut milk you use. I sometimes use a blend of coconut milk and almond milk. You can add additional steamed hot milk to the cocoa as an option. Make ajustments with the amount of milk or sweetener to your liking.
Note: Using the Cacao Powder will give the cocoa a deeper richer flavor then cocoa powder but it will still be delicious.
Here a link to the Lions Mane Powder
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