Transport yourself to a tropical paradise with our Pineapple Coconut Nice Cream, a delightful vegan dessert that blends the tangy sweetness of pineapple with the creamy richness of coconut. This refreshing treat is packed with vitamins and healthy fats, making it a nutritious and indulgent option. Ideal for a sunny day, it's a delicious way to enjoy a taste of the tropics.
Ingredients
3 large ripe Bananas, sliced and frozen
1 cup Frozen Pineapple Chunks
1/4 cup Coconut Milk
Instructions
Blend the frozen banana slices until smooth.
Add the frozen pineapple chunks and coconut milk, and blend until fully incorporated.
Serve immediately or freeze for later.
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